Description
A comforting Chicken Noodle Soup that combines tender chicken, egg noodles, and a savory broth perfect for any time of the day.
Ingredients
cups cooked chicken, shredded
cups chicken broth
cup egg noodles
cup carrots, sliced
cup celery, sliced
onion, chopped
cloves garlic, minced
Salt and pepper to taste
tablespoon olive oil
Fresh parsley for garnish
Instructions
- In a large pot, heat the olive oil over medium heat and sauté the onions and garlic until translucent
- Add the carrots and celery, cooking for an additional 5 minutes
- Pour in the chicken broth and bring to a boil
- Add the egg noodles and cook until tender, about 5-7 minutes
- Stir in the shredded chicken and heat through. Season with salt and pepper
- Serve hot, garnished with fresh parsley
Notes
You can customize the veggies according to your preference.
- Prep Time: 20 mins
- Cook Time: 10 mins
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 120 kcal
- Sugar: 2 g
- Sodium: 930 mg
- Fat: 2 g
- Saturated Fat: 1 g
- Unsaturated Fat: 1 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 1 g
- Protein: 8 g
- Cholesterol: 40 mg