Description
Four tart pomegranate-lime glasses with nonalcoholic ginger beer and sparkling water.
Ingredients
Scale
- 1 cup Unsweetened 100% pomegranate juice, chilled
- 2 tablespoons Fresh lime juice
- 1 cup Nonalcoholic ginger beer, chilled
- 1 cup Plain sparkling water, chilled
- 2 cups Ice cubes
Instructions
- Chill 1 cup unsweetened 100% pomegranate juice, 1 cup ginger beer confirmed nonalcoholic on its label and 1 cup plain sparkling water ahead of time. Squeeze 2 tbsp fresh lime juice. Divide 2 cups ice among four roughly 10-ounce glasses.
- In a pitcher stir pomegranate and lime juices together. Just before serving, slowly add the chilled nonalcoholic ginger beer and plain sparkling water; stir once or twice gently to retain bubbles. Never shake the carbonated mixture in a closed container.
- Divide the approximately 3 1/8 cups liquid among four glasses over ice. Serve immediately while fizzy. Record actual volume, sweetness and ginger strength for the brands selected; a sweetened juice or tonic substitution needs its own balance test.
Notes
Recipe-development draft; not kitchen-tested. Timing and yield are estimates. Nutrition has not been calculated.
Untested assembly estimate using fully chilled bottled juices and ginger beer; no fresh syrup or warming stage.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drinks
Nutrition
- Serving Size: One glass, approximately 3/4 cup liquid plus ice